This made me a bit nervous because it’s not the typical super sweet pecan bar that resembles pecan bar, but now that I’ve made it several times, I can tell you, it’s addicting.
My husband concurred that the maple extract woke this cookie bar up and has become a family favorite.
This is not just for holidays, but is something you can easily make all year. I can have it all done in under an hour with ten minutes of active time.
Grain Free Maple Pecan Bars, (Keto, Low-Carb, Sugar Free)
When pecans and maple come together for a cheesecake bar with an almond crust.
Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course: Dessert
Cuisine: American
Servings: 16
Calories: 116kcal
Ingredients
Tart Crust
- 2 cups almond flour
- 3 tablespoons butter
- 1/2 teaspoon vanilla optional
- 1/3 cup Swerve granulated
- 1 egg
Tart Filling Ingredients
- 8 ounce full fat cream cheese
- 2 tablespoons sour cream newly added and optional
- 1/2 cup Swerve granulated
- 1 egg
- 1 teaspoon maple extract ORDER HERE
- 1 cup pecans plus two tablespoons for garnish
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