Keto chocolate is high in fat and sugar free for a low carb twist, but all you’ll taste is smooth, silky dark chocolate flavor coupled with a pungent spice mix that is sure to warm you up a little! It’s so easy to make chocolate at home with just a few ingredients. Try it and see for yourself!
Welcome to a very belated chocolate month.
You see, last year I designated February as “Chocolate Month” for obvious reasons (end of Whole30s/cold and damp/need pick-me-up/Valentine’s Day/why not?) and, well, there’s no turning back from Chocolate Month.
Mexican Spiced Keto Chocolate
yield: 18 PIECES
prep time: 10 MINUTES
total time: 10 MINUTES
Keto chocolate is high in fat and sugar free for a low carb twist, but all you'll taste is smooth, silky dark chocolate flavor coupled with a pungent spice mix that is sure to warm you up a little! It's so easy to make chocolate at home with just a few ingredients. Try it and see for yourself!
INGREDIENTS
- 1/2 cup cocoa powder
- 1/2 teaspoon chili powder
- 1/4 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1 pinch black pepper
- 1 pinch fine sea salt
- 50 grams cacao butter, (about 1/4 cup when melted)
- 1/4 teaspoon vanilla extract
- 25 drops liquid stevia, or monk fruit (to taste)
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